# Colombian Coffee

Colombian coffee comes from smallholder family farms scattered across three Andean mountain ranges, with Huila, Nariño, and Cauca now producing roughly a third of the national crop. Washed processing built the country's reputation for clarity and bright acidity, though naturals, honeys, and co-ferments are increasingly common among producers experimenting beyond tradition.

## Products in this collection

- [Cherry Co-fermented Castillo](https://sandboxcoffee.business/products/cherry-co-fermented-castillo) - 16.9 EUR
- [Decaf Caturra, Pink Bourbon, Castillo, Colombia](https://sandboxcoffee.business/products/santa-maria-decaf-colombia) - 16.9 EUR

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> Source: [Sandbox Coffee Roasters](https://sandboxcoffee.business/collections/colombian-coffee)
> Updated: 2026-11-01