{"title":"Co-Fermented Coffee","description":"\u003cp\u003eCo-fermentation adds a second ingredient, fruit pulp, spice, or cacao, into the fermentation tank alongside the coffee itself, rather than flavouring the beans after drying. Colombian producers lead the technique, and a well-made lot carries real sweetness and body with flavour notes that clearly echo whatever went into the tank.\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/3606\/7684\/collections\/Fermentation_Tank_Coffee.jpg?v=1783952657","url":"https:\/\/sandboxcoffee.business\/collections\/co-fermented-coffees.oembed","provider":"Sandbox Coffee Roasters","version":"1.0","type":"link"}